Below you'll find a list of all posts that have been categorized as “Instant Pot Indian”
Now here’s a delicious dessert that you can make from the most unlikely ingredient- Beetroot. Usually these deep red roots are eaten boiled or combined with any salad vegetable, but our recipe will transform this into a dessert that will amaze everyone.
Keeping in mind the Christmas spirit we tried to come up with our own family recipe for “Walnut ice-cream cake with chocolate and caramel drizzle” in our favorite magic, Instant pot. Eggless so that vegetarians can enjoy it as well.
